Pear-ginger: Dehydrated pears, ginger, cinnamon + spiced rum + sweetened pear juice.Sugar cubes (look for turbinado/Sugar In The raw sugar cubes).Other ingredients (rosemary, lemon thyme, lavender, rose petals, dehydrated ginger).Spices (cinnamon, cloves, nutmeg – don’t go overboard!).Dehydrated fruit (orange, lemon, grapefruit, pineapple, apples, cherries, raspberries, strawberries, blueberries, cranberries, pears, apricots, etc.).You can play mixologist in include a variety of different ingredients: A variety of fruits, spices, and seasonings will work (with the addition of sweeteners, in many cases). The first thing you need to know about making your own cocktails in a jar is that there are SO MANY options for what to fill your jars with. I also included a small jar of Jack Daniel’s so my recipients literally had all the ingredients they needed to make an Old Fashioned. Dehydrated cranberries (just a few – they’re tart!).Dehydrated raspberries (dehydrated cherries will also work).I made a Festive Old Fashioned mix by including the following ingredients: How To Make A Festive Old Fashioned In A Jar I keep seeing similar products in gift shops for $20-$25 a jar, and figured it would be an easy (and much cheaper!) to make them at home. If you’re looking for the perfect gift for the cocktail lover on your gift list, here’s a fun idea for you: Cocktails in a jar! I LOVE making homemade gifts for the holidays – and my gift recipients love to receive them. Even raisins are high in iron, with 100g containing 5% of your recommended daily iron intake.The perfect gift for the cocktail-lover on your list: Cocktails in a jar, made easily with a variety of dried fruits, spices, and other ingredients. 100g of each of these dried fruits contains between 10% and 20% of your recommended daily iron intake. The dried fruits that are highest in iron are dried dates, dried apricots and prunes. Dried fruits will last for around 12 months in the freezer. Squeeze out as much air as you can before sealing the bag - if you have a vacuum sealer, so much the better! Then place the bags of fruit into a freezer-safe container with a tight-fitting lid before placing in the freezer. For the best results, portion your dried fruits into freezer bags. However, repeated freezing, defrosting and re-freezing will cause the textures and flavours to deteriorate. Can Dried Fruits Be Frozen?ĭried fruits can be frozen very easily. Julienne a piece of this Sicilian candied lemon peel to decorate a lemon drizzle cake, or coat thick strips of candied peel in dark chocolate for a bitter-sweet treat with coffee. And find the best candied peel from Italy for fruit cakes and biscuits. Fabbri Amarena cherries in syrup are beloved all over the world for their intense, sweet-sour cherry flavour. You're in the right place for candied fruits, too. Try pairing passion fruit powder with white chocolate or make a tangy ganache filling for dark chocolates with raspberry powder. Freeze-dried fruit powders add an intense hit of flavour and colour to chocolates, icings and macarons. Whole freeze-dried fruits are just the thing for granola, cakes or biscuits. We've also got dried fruits for cocktails, like dried lemon slices for garnishing a gin and tonic. Many of the dried fruits are without sugar, making them a healthier alternative to crisps and chocolates. Dried fruits are excellent for snacking and baking. Dried and freeze-dried fruit to buy online.
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